Welcome to Calabash African Cuisine & Bar
Calabash African Cuisine & Bar celebrates the vibrant flavors of West Africa in a welcoming setting in Alexandria, VA. Our story began with a passion for sharing authentic dishes that evoke home, blending traditional recipes with a creative twist. Guests are treated to an array of delightful options, from our savory Jollof Rice to the hearty Spinach Stew—each crafted with fresh ingredients and vibrant spices. The restaurant embodies the essence of African hospitality, ensuring every visit feels like a warm embrace. With a commitment to culinary excellence, Calabash stands out as a destination for both familiar dishes and exciting new flavors.
Calabash African Cuisine & Bar: Reviews & Ratings
Location
- 514-c S Van Dorn St, Alexandria, VA 22304, United States Hotline: +1 703-823-1333
Welcome to Calabash African Cuisine & Bar, a hidden gem nestled in Alexandria, VA, at 514-c S Van Dorn St. This vibrant culinary destination brings the heart of Africa to your plate, offering an extraordinary selection of authentic dishes that celebrate the rich flavors and heritage of West African cuisine.
From the moment you step inside, you are enveloped in a warm and welcoming ambiance. The decor showcases elements of African culture, providing a perfect backdrop to enjoy a delightful meal. The hospitality at Calabash is impeccable, with staff members who embody the spirit of African friendliness and warmth—ensuring every guest feels at home.
Let’s dive into the menu highlights. A must-try is the Tilapia, available grilled or fried, served whole with your choice of rice, plantains, or banku. This dish packs a punch and is priced at just $19.00. For those seeking a traditional experience, the Jollof Rice—a beloved staple in many West African countries—can be paired with chicken, beef, fish, or goat, making it a versatile favorite at $13.00.
- Egusi with Beef: A comforting spinach stew bursting with flavor.
- Fufu in Peanut Soup: This unique dish showcases the richness of West African flavors.
- Waakye: A delicious combination of rice and beans, served with assorted meats.
The culinary experience at Calabash is enhanced by innovative twists on traditional dishes. Customers rave about the creative fusions, like the jerk chicken accompanying the Waakye, infusing Caribbean vibes into authentic meals. Every bite is a journey, reflecting the zest of cultural heritage.
Feedback from patrons highlights the freshness of ingredients and the expert seasoning that defines Calabash's cuisine. One customer notes, “You can tell the ingredients are fresh, and the food is seasoned expertly.” Portions are generous, ensuring you leave satisfied, enabling you to explore a variety of tastes without hesitation.
For those who enjoy a light starter, consider suya kebabs or small plantains to whet your appetite. Both options are perfect complements to your meal. The vibrant staff adds to the experience, offering insights into meal preparation and how to enjoy dishes like fufu—creating an educational and delicious outing.
In essence, Calabash African Cuisine & Bar is not just a restaurant; it’s a celebration of culture, hospitality, and incredible flavors. Whether you're a seasoned fan of African cuisine or a newcomer eager to explore, Calabash promises an unforgettable dining experience. Don’t miss out—make your reservation at +1 703-823-1333 and prepare your taste buds for a delightful adventure!